Weight Watchers Low-Fat Chocolate Crunch Bars (2pts)

Total Time
Prep 10 mins
Cook 0 mins

24 servings: 96 calories per serving, 2.2 grams fat, 2 points per serving.

Ingredients Nutrition

  • 6 cups chocolate-flavor crisp rice cereal
  • 1 12 tablespoons margarine
  • 1 12 tablespoons reduced-fat peanut butter
  • 8 ounces large marshmallows (use half 16-ounce package)
  • 13 cup reduced-fat semisweet chocolate morsel


  1. Spray a 13 x 9-inch baking dish with non-stick cooking spray.
  2. Place the rice cereal in a large bowl.
  3. In a saucepan combine the marshmallows and margaine with peanut butter; cook stirring constantly over low heat until marshmallows are melted.
  4. Pour the marshmallow mixture over the cereal; stir with wooden spoon until well coated.
  5. Add/mix in reduced-fat chocolate morsels.
  6. Press the mixture into prepared pan, using a rubber spatula to spread out.
  7. Cut into 24 bars.
Most Helpful

Make sure you recalculate the points to reflect the PointsPlus values!

mizmarple January 11, 2011

I was looking for a recipe to use up old stale marshmallows and some chocolate rice cereal, and I really liked this! I must confess, I used regular peanut butter, regular butter, regular chocolate chips, and I only had 3 cups of cereal. So I don't think I made a low-fat or low-calorie treat, but I loved the peanut butter with the chocolate.

AmyZoe November 29, 2008

These were just ok for us. I only had 5 cups of cereal , but went ahead and used the regular amount of everything else called for. I'm glad I did or I never would've had enough coating. There is very very little peanut butter flavor to these , kind of like a "why bother" if you can't taste it type things. I guess if you were doing the WW thing , you would be happy to have a low point crunchy sweet, we just didn't care for them all that much. Sorry Kittencal!! Thanks for posting it though! :)

Marlene. April 01, 2007

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