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By Sweet Baboo
on June 09, 2010
A huge favourite at our house, using other flavours of jello as well. I make it without the crust, and sometimes add some co-ordinating pieces of fresh fruit (raspberries with raspberry jello, etc.) This is such a satisfying dessert for so few calores.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountI've used this recipe for many years with great success. My friends and family especially like it using orange gelatin & yogurt... it tastes like a creansicle! But I usually make it without the pie crust and serve it as "mousse" in small glass dishes or a large crystal bowl (double thr recipe) topped with additional whipped topping - and using fat free and/or sugar free whipped topping, it's only 1 point.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy GramCracker
on February 20, 2011
Great dessert (even if you aren't on Weight Watchers). I served this to company and it was a hit. It was nice having a lighter dessert after our meal. Instead of making a pie I put the filling into parfait glasses, topped with a few graham cracker crumbs and served it ... we didn't miss the pie at all. I'll be experimenting with other flavors ... orange, lemon ... the possibilities are endless!!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy MaMere
on June 28, 2010
Yummy! Made this with sugar free lime jello, sf cool whip and dannons light & fit key lime pie yogurt! I just crumbled some graham crackers and sprinkled them on top before serving. Tasty treat guiltfree sensation!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy michaelsgirl
on July 19, 2011
I have made this recipe before. My whole family loves it. I always make whatever dessert they want for their birthday and this has been chosen more than once. I love using orange jello and vanilla yogurt, tastes just like a dreamcicle. I sometimes just make it in a bowl and dip graham crackers or vanilla wafers in it. VERY GOOD!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy CIndytc
on July 26, 2010
this was wonderful......Even the people that did not know they were eating weight watchers loved it...
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Va.
on March 10, 2010
Light & delicious & look forward to to changing it around with different Jello/yogurt. If anyone else has difficulty figuring out the 1/16ounce jello as I did it works with 0.3oz (8.5g). i had a box of lime jello that is 3oz and had to figure out the proper weight for the jello which again is 0.3oz(8.5g) and it worked just fine.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This pie is really good for something light and quick. Of course, it's not the rich key lime pie I would love to have, but it definitely worked for my weight watching plan. I'm sure I will make again. Thanks for posting!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Kimmy44
on July 29, 2011
Made this for Easter and all the non-WW were eating it. Now my daughter has requested it as her birthday pie...
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy palmettohawk
on July 04, 2011
Tada...like other reviewers this has become an instant hit with the family! Mother-in-law even said we could skip making pumpkin & pecan pies (sacrilege) at Thanksgiving. I've only made this with lemon gelatin & yogurt but I'm ready to try different combinations. Strawberry-Banana anyone?
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy padreaming
on May 09, 2011
Made this for our Mother's Day family party and it was wonderful!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy AMOR DE PUGS
on May 29, 2012
I made this pie and it was easy and tasted great. I was bummed out I accidently bought regular jello and not sugar free but will try that next time. You definitely get a lot of tast for the few calories
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy PetesNina
on May 28, 2012
AMAZING!!! That's right, it is out of this world delicious! I did not put it in a crust at all, I just spooned the entire thing into one of my pretty glass bowls, put a spoon in it and let everyone serve themselves. I doubled the recipe, wished I had tripled it, and didn't change a thing. Soooo good, sooooo cooling and refreshing! I can't wait to try it with other flavors. Thank you so much for sharing this versatile, tasty recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Note that I just calculated the points plus on this recipe and I got 2! Yea!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Still not a as good as the real thing, but a great alternative when you are counting the calories.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
A-mazing!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Do1203
on May 28, 2010
can use other flavors of gelatin and yogurt also.. this is very good!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sweefou
on April 30, 2010
I have made this many times. Even my husband (die hard anti-diet food) loves this! Tangy, tart and sweet all at the same time and guiltless. I used regular 1% yogurt and it was lime-y enough :)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy JLakins
on February 27, 2010
DELICIOUS- Light with a perfect tartness. Instead of a pie, I crumbled the pie crust into mini cupcake holders and then topped with the lime mixture. They didn't get firm enough to eat without a spoon, but they're just the perfect treat after dinner and by making them in the mini cups, the calories are less than 40. Can't wait to experiment with some other flavors. Great recipe!
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Serving Size: 1 (36 g)
Servings Per Recipe: 8
The following items or measurements are not included:
reduced fat graham cracker crust
key lime pie yogurt
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