24 Reviews

I've been using this recipe for years, but have some changes that I think make it great. Don't use noodles, use spiral pasta, instead of tomato puree I use a good canned or bottled pasta sauce and for the cheese I use mozzarella and also a sprinkle or two of parmesan. If you can't do the ground turkey use extra lean ground beef. Also I add some oregano, basil and garlic powder. Everybody refers to this as lasagna type thing.

6 people found this helpful. Was it helpful to you? [Yes] [No]
jehfrh February 06, 2010

Very good "healthy" comfort food. I did use the no yolk egg noodles, used no butter, and added minced garlic, Italian seasoning and cayenne pepper as others have stated. I also added a splash of worcestershire and used 2% cheese. When I do recipe builder with these changes and the recipe, it comes up to 5 points for 8 serving or 7 points for 6 servings.

3 people found this helpful. Was it helpful to you? [Yes] [No]
DeDi October 21, 2009

I made it ahead and baked it about 4 hours later. I think I would cook the pasts first next time.

1 person found this helpful. Was it helpful to you? [Yes] [No]
jane49423 February 21, 2011

Pure comfort food. I cut the cheese in half, used a little olive oil instead of butter and whole wheat pasta.

1 person found this helpful. Was it helpful to you? [Yes] [No]
sugarpea January 18, 2008

From the information given in the Nutrition Facts, this figures to be 8 points per serving.

1 person found this helpful. Was it helpful to you? [Yes] [No]
cjebby January 02, 2008

This was delicious. I did add some Italian seasoning and a little cheese in the sauce as suggested by some of the other reviewers. Used egg noodles and covered it until the last 10 minutes then sprinkled mozzarella cheese on top with a little parmesan. Very tasty

0 people found this helpful. Was it helpful to you? [Yes] [No]
1mandylapretty September 16, 2014

Husband and two picky children loved it!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Jocelyn M. March 09, 2014

Will make this again! I did take the suggestion of using spiral pasta and added the oregano, basil and garlic powder but added Rotel because I did not have enough canned plain tomatoes. Family loved it.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Sue G. February 20, 2014

Great dish. I think I will save my own version of this dish. I would agree with adding garlic and the noodles should just be cooked in the sauce in the pan. Mix some cheese in at then add some to the top and let melt for a few minutes. I might try making small turkey meatballs next round also. Thanks.

0 people found this helpful. Was it helpful to you? [Yes] [No]
hspeer January 23, 2014
Weight Watchers Grandma's Casserole