Weight Watchers Creamy Mexican Dip

Mom67's Note:

I got this dip from the WW site...it is absolutely delicious and just ONE POINT per serving! I serve it with baked Tostitos chips for a guilt-free treat, but no one would ever guess it's low fat if you served it to guests. Keep in mind, the creamy ingredients cool down the salsa, so a hot salsa will yield a nice medium dip. Great way to get your mexican dip fix. Enjoy!

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Serves: 8

Yield: 2.0 cups

• 1 cup fat-free Greek yogurt, plain
• 1/2 cup salsa
• 3/4 cup avocado, diced
• 1/3 cup fresh cilantro, chopped
• 1/4 cup red onion, finely chopped
• 1/2 teaspoon ground cumin
• 1/2 teaspoon salt (to taste)

Directions:

1. In a medium bowl, stir together yogurt and salsa until blended.
2. Stir in remaining ingredients. Cover and refrigerate up to 1 day.
3. Before serving, garnish with additional cilantro, chopped avocado and chopped red onion.

Reviews

[nemokitty]

I'm kinda new to Greek yogurt but this was a very tasty way to include it in our diet. I had to use a Maui onion and medium salsa. We had it with tortilla chips this past weekend. Made for Fall PAC 2012.

[MarySC]

Everyone loved this!!

[MOM of 3 under 3 Chef #369452]

Great Dip, Does not taste like you are eating a low fat dip.