Place Cresent Rolls with points out to edge and create a ring. Spread cream cheese on cresent rolls, place spices of your choice on top of cream cheese, place spinach on cream cheese, next evenly spread grilled chicken, then mexican cheese.
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Now pull up points of cresent rolls and wrap around ingredients and tuck under the top.
FABULOUS! I love this. :) I used Crock Pot Shredded Chicken Breasts for Freezing - OAMC for the chicken and it worked beautifully. I also mixed all the ingredients first, instead of layering them. I tried a bite of it and it made an awesome chicken salad on it's own. ;) Thanks for sharing -- an easy keeper for sure!
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It was SO good. I made a non-WW version. I needed extra crescent rolls though, because I couldn't quite fit all of the ingredients in the crescents called for in the recipe.
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This is exactly what I was looking for! Made these last night and even Hubby raved over them. I didn't use the extra cheese, just cream cheese, chicken and spinach. But it was fabulous and filling! I had two crescents and DH had three. Along with our sides, we were stuffed! Thanks!
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