Weight Watchers "caramel Apple Fluff"

"This is so Good. It really tastes like caramel apples!!! estimated 2pts per cup"
 
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photo by Lalaloula photo by Lalaloula
photo by Lalaloula
photo by troysup photo by troysup
photo by troysup photo by troysup
Ready In:
2hrs 5mins
Ingredients:
4
Serves:
10
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ingredients

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directions

  • Mix dry pudding and pineapple.
  • Add apples and cool whip.
  • Refrigerate for about 2 hours before serving.

Questions & Replies

  1. is the butterscotch pudding instant or not? thank you
     
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Reviews

  1. This is surprisingly good! I used a little less than 8 oz of cool whip because I didn't want to overpower the butterscotch flavor. I also added some chopped peanuts to each serving. I definitely will make this again. Thanks for posting!
     
  2. Amazing! My husband asked for seconds after making fun of me while I was making it. I also only used 8 oz. of cool whip.
     
  3. Yummy! What a nice creamy dessert. I found it very tasty and satisfying. My only complaint is that I didnt like the apple cold that much because it somehow lost flavour. Next time Ill just add it in right before serving. But thats just personal preference I guess. <br/>THANK YOU SO MUCH for sharing this great recipe with us, chris_tam!<br/>Made and reviewed for "Help a naked recipe" September 2012.
     
  4. This really tasted very similar to a caramel apple dip but with low calories! I did after dicing my apples lightly coat them in lemon juice to reduce the browning. This would also be great with mini marshmallows added in it. Thanks for the recipe!
     
  5. YUM!! This was very easy to make and was super yummy. And, with the new Weight Watchers Points Plus, the whole dessert was only 9 points. I had big apples, so I only used 3. But, I will be making this again. Thanks!
     
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