Weight Watchers BLT Wraps - 3 Points

READY IN: 10mins
Recipe by teresas

This is out of the Weight Watchers magazine July/August 2008 issue. Food note says: instead of basil mayonnaise, use an equal amount of chopped fresh cilantro in step 1, plus a squeeze of fresh lime juice. I love cilantro so this is the way I make them.

Top Review by weekend cooker

Great lunch !! I did use regular floured tortillas and left out the salt. We especially liked the dressing on these, as this made for a nice quickie lunch. Great use for the veggies, including some from my garden. 5 stars !!! Made for Zaar Stars.

Ingredients Nutrition


  1. Combine the basil, mayonnaise, Dijon mustard, salt, and pepper in a small bowl.
  2. Spread evenly on the tortillas.
  3. Top each tortilla with one fourth each of the roast beef, tomatoes, and lettuce; roll up.
  4. Cut each wrap in half on a slight diagonal.

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