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    You are in: Home / Recipes / Weight Watchers Banana Muffins Recipe
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    Weight Watchers Banana Muffins

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 05, 2012

      The muffins are actually very good for "diet muffins". It hits the spot for the craving. I had so many bananas in my freezer and wanted to make something with it, so I chose to do these since I am on WW. I just wish they had more chocolate chips!! :) I made these at work & didn't have fat free milk (on whole & 2%) so I just omitted the milk. Came out just fine! I would lower the baking temperature next time. In order to get cooked all the way through, they had to get a little brown, even when input foil over them.

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    • on January 30, 2012

      Wonderful!!! These muffins were great tasting and simple to put together. Not a chocolate fan, but the chocolate chips in this is a must otherwise I'm sure it would taste like they are missing something. On the new PointsPlus plan for Weight Watchers I calculated them at 4 points per muffin, and that is AWESOME!!!!!!!!! Can't believe I have not seen this recipe before, but it will now be in my regular rotation!!!!

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    • on April 29, 2008

      These were really good. Somehow I got 23 muffins instead of 18, not sure what I did there. But, I was happy to have the extra ones once I realized how good they are. I used the min-choc. chips since that's what I had and also used the kids' scooby doo flavored applesauce because I was out of regular. My batter was pink from the berry applesauce, but you'd never know by the flavor in my muffins. Excellent recipe that went into my make-again folder. Thanks tearose!

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    • on April 18, 2006

      The muffins were good, not too sweet easy too. I subsituted 1 cup of whole wheat flour. Thanks for sharing

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    Nutritional Facts for Weight Watchers Banana Muffins

    Serving Size: 1 (60 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 150.6
     
    Calories from Fat 49
    32%
    Total Fat 5.5 g
    8%
    Saturated Fat 0.9 g
    4%
    Cholesterol 20.9 mg
    6%
    Sodium 161.4 mg
    6%
    Total Carbohydrate 23.2 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 9.4 g
    37%
    Protein 2.7 g
    5%

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