Weight Watchers Baked Shrimp in Lemon Garlic Sauce-4 Points

"Found this on the Weight Watchers site in 2007 when I was looking for something special and easy to make. Could not believe this only had 4 points per serving. This is really a no fuss dish and comes together in minutes--easy to put together after work."
 
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photo by KateL photo by KateL
photo by KateL
photo by teresas photo by teresas
Ready In:
16mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Preheat oven to 425 degrees.
  • Arrange shrimp in single layer in a 13 x 9 baking dish coated with cooking spray.
  • Combine lemon juice and next 5 ingredients; pour over shrimp.
  • Bake at 425 degrees or 8 to 10 minutes or until shrimp are done.
  • Sprinkle parsley over shrimp, serve immediately.

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Reviews

  1. We would give this 5 stars, but there was no garlic listed in the ingredients even though it is in the title. We enjoyed the recipe as shown, but next time I will surely add garlic. I felt guilty serving Recipe #317309 #317309 on the side, but I left recommendations in that review to make it more diet friendly. Thanks for posting Sodak! Made for Favorite Cookbooks of 2008 Tag.
     
  2. Love simple go to recipes and this is going into our weekly rotation!
     
  3. VERY good! I added 7 cloves of garlic and probably baked closer to 16-18 minutes. The sauce is wonderful over jasmine rice. Paired this with corn on the cob as well. Delicious, healthy....will make again!
     
  4. Very easy. Very tasty. I made it just the way the recipe said and didn't miss the garlic (and I usually put garlic in everything).
     
  5. Excellent meal! I used a heaping tablespoon garlic and some lavender pepper. The dish turned out very well. I will definately do this one again!
     
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