6 Reviews

Just plugged this into the new points system and it is not 2 points plus. Still a good bargain in the points department though.

0 people found this helpful. Was it helpful to you? [Yes] [No]
goldwoman June 27, 2012

1 POINT - according to the WeightWatchers points finder this is 1 point per serving. This is also according to the nutrition facts the poster has listed to the left.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Lonna #1 September 29, 2009

This is wonderful, makes you feel cozy and warm. I add ,little red pepper flake, to my mug of soup. I will make it tomorrow again. Barb

0 people found this helpful. Was it helpful to you? [Yes] [No]
Barbara S. January 15, 2008

This was really good soup!! Made a large batch and it smelled wonderful!!! I didn't have any citric acid but did add some balsamic vinegar instead. This turned out really good and will help me to continue in my WW journey!! Thanks Dorie's Lori!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Redsie April 01, 2007

This was good! I dumped everything (without measuring, even) into a pressure cooker and within half an hour my soup was ready! I always have sour salt in the house and love the flavor it adds to cabbagy-tomato-ey foods. I didn't use sweetener but went for broke and used about 4 teaspoons of brown sugar. My daughter thought this tasted like stuffed cabbage soup! I think I'm going to make it again with little meatballs in it, it should be a hit! Thanks, DL, it's great!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mirj March 04, 2007

I remember this soup from when I was a kid. I had a hankering for it (plus I had a ton of cabbage!) I used bok choy for the celery (had on hand), 1 large onion, fresh tomatoes, no citric acid, Sucanat for sugar, balsamic vinegar (from the cabbage soup diet recipe), added garlic powder (too lazy to chop fresh!) I added in 2-3 cups of chicken broth and then enough water to cover. Only cooked it 2 hours. I blended some for my kids, but they still didn't like it. I'll add a little more sugar next time. Very easy, just a lot of chopping. Thanks! BTW, it made a ton!

0 people found this helpful. Was it helpful to you? [Yes] [No]
WI Cheesehead September 23, 2006
Weight Watcher’s Cabbage Soup – Sweet and Sour