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    You are in: Home / Recipes / Weeknight Pepperoni Pizza Sammies Recipe
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    Weeknight Pepperoni Pizza Sammies

    Weeknight Pepperoni Pizza Sammies. Photo by loof

    1/1 Photo of Weeknight Pepperoni Pizza Sammies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    Mandanagans's Note:

    I always forget to pull meat out of the freezer for my husband before I go to work, so this invention came to me on a late Monday when I needed something yummy in a hurry.

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    Serves: 2


    sandwic ...

    Units: US | Metric


    1. 1
      For sauce:.
    2. 2
      Heat oil in small saucepan.
    3. 3
      Add garlic, onions, and mushrooms.
    4. 4
      Saute until soft.
    5. 5
      Stir in tomato paste and water.
    6. 6
      Add Italian seasoning, oregano, marjoram, salt, and pepper.
    7. 7
      Stir and Simmer for about 15 minutes or until flavors have combined.
    8. 8
      Spread sauce on all 4 slices of bread.
    9. 9
      On 2 slices, add mozzarella and pepperoni to cover.
    10. 10
      Sprinkle mixed cheese to cover pepperoni.
    11. 11
      Top with the other 2 sourdough slices.
    12. 12
      Heat sandwiches until cheese is melted and bread is toasty.
    13. 13
      For extra toasty bread, I put the bread in a toaster on a light setting before cooking.
    14. 14
      To heat the sandwiches you can use stove top, baking, panini press, or (as I did) grill them on the foreman :).

    Ratings & Reviews:

    • on January 20, 2009


      I made these on a weeknight when I had of course forgotten to take meat out of the freezer. They were really good sandwiches, the sourdough bread was great with this. I used turkey pepperoni and just some shredded mozzarella cheese to try to make it slightly healthier. The sauce was good, too, the mushrooms and onions really give it a pizza taste.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2008


      Pizza in a sandwich - yum! I like mushrooms on my pizza so I added some sliced ones to the sandwich in addition to what was in the sauce. To heat my sandwich, I buttered both sides of the bread and grilled it like a grilled cheese sandwich. Thanks for posting this recipe! Made for Fall PAC 2008

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Weeknight Pepperoni Pizza Sammies

    Serving Size: 1 (422 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 581.9
    Calories from Fat 158
    Total Fat 17.5 g
    Saturated Fat 5.6 g
    Cholesterol 22.8 mg
    Sodium 1641.2 mg
    Total Carbohydrate 86.5 g
    Dietary Fiber 8.3 g
    Sugars 12.1 g
    Protein 22.0 g

    The following items or measurements are not included:

    italian seasoning

    Italian cheese blend

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