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    You are in: Home / Recipes / Wedding Chicken Recipe
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    Wedding Chicken

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    charlie #5's Note:

    We served this for our rehearsal dinner. The recipe became famous among those of us in attendance. Has ever more been known as wedding chicken. Taste, presentation and aroma is to die for. Sometimes I will marinate the chicken in this and freeze in gallon freezer bags for an easy ready-to-go meal. If you're lucky enough to have leftovers, they are great in salad and in pasta dishes. Times do not include marinating.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the chicken breasts in half so you have 8 half breasts. Clean well. Place in a glass dish.
    2. 2
      Mix garlic, salt, ginger, pepper, cumin, curry, oregano, soy, oil, and lemon juice together. Pour over the chicken breasts. Cover and refrigerate overnight.
    3. 3
      Heat bbq grill until coals are covered in white ash. Grill 5 minutes each side, or broil for 5 minutes on each side. Remove from grill. Place 1 t butter on each breast and serve.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on May 26, 2010

      55

      I absolutely love this!!! I am always on the lookout for recipes that are anti-inflammatory, and this one has it all! Except instead of vegetable oil, I used extra virgin olive oil. And instead of just serving it alone, I put if over quinoa and rice!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2009

      55

      Great flavor and super easy to make!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2008

      55

      Great recipe! My husband said it was A-mazing and I agree! I served it with Taste of Morocco (Taste of Morocco, veggie side dish over cous cous). The chicken was very flavorful and juicy. I'm definetely going to make this again. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Wedding Chicken

    Serving Size: 1 (85 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 171.0
     
    Calories from Fat 103
    60%
    Total Fat 11.5 g
    17%
    Saturated Fat 3.5 g
    17%
    Cholesterol 44.2 mg
    14%
    Sodium 859.9 mg
    35%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.2 g
    1%
    Protein 14.8 g
    29%

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