Total Time
Prep 5 mins
Cook 0 mins

Sip on this and you'll find the flavor of a wedding cake!!!

Ingredients Nutrition


  1. Chill martini glass.
  2. In a shaker filled with ice combine ingredients .
  3. Shake till shaker is icy cold to hold.
Most Helpful

Most Helpful This tastes great! Use the clear cream de cocoa if you want your martini to be a light color. We thought it was a bit strong and blended with a little ice. Also, I have used fresh or frozen pineapple in place of the pineapple juice. If you blend with a blender it does come out a bit foamy but I don't mind that at all.

angiebroyles October 15, 2016

Delish! This really does taste like wedding cake! I used white creme de cacao as that is what I had and vanilla vodka. It came out just beautiful and so very yummy! Thanks Rita!

Mama's Kitchen (Hope) November 20, 2008

This was very nice. I used light creme de cacao and regular vodka with a few drops of vanilla extract (homemade in vodka!) and the pineapple juice. I doubled the juice to make this a little less potent - it was tasty & smooth. Thanks! ZWT 3

MA HIKER July 07, 2007