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    You are in: Home / Recipes / " We Hate Zucchini Bread " Zucchini Bread Recipe
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    " We Hate Zucchini Bread " Zucchini Bread

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Captain Naz's Note:

    I toyed around with ingredients while making Zucchini Bread, until I came up with a recipe my entire family could enjoy. I hate Zucchini Bread! But I love this bread, and when I sell it in the farmer's market, people say its the best they've ever tasted! I like to make a fair amount of it, but because of the rounded-off ingredients, this is easy to halve.

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    Ingredients:

    Serves: 16

    Yield:

    small l ...

    Units: US | Metric

    Optional

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Grate the zucchini, and measure out four cups. Add to large mixing bowl.
    3. 3
      Add eggs, fat, cinnamon, salt, baking soda, vanilla and sugar. Stir together well.
    4. 4
      Add flour to the mixture, a bit at a time. Stir until all ingredients are mixed. The mixture should resemble thick pancake batter. If it is too thick, add another egg. Add nuts, if desired.
    5. 5
      Lightly grease and flour your bread pans, or spray them with nonstick cooking spray.
    6. 6
      Carefully spoon the mixture into bread pans, stopping when the mixture is about 3/4 of the way to the top.
    7. 7
      Bake for 35 minutes, or until a golden brown. Take out loaves, and let them cool five minutes before removing the bread from the pans to finish cooling on a wire rack.

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    Ratings & Reviews:

    • on July 16, 2009

      55

      Excellent! I definately would use an extra egg to add moisture. It was wonderful. :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2005

      35

      I made this in the little foil disposable pans. I only got 7 out of the recipe. The texture is good but I think it needs more flavor.. I might try it again and add choc chips. Thanks...

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 31, 2009

      55

    Read All Reviews (13)

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    Nutritional Facts for " We Hate Zucchini Bread " Zucchini Bread

    Serving Size: 1 (116 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 364.3
     
    Calories from Fat 140
    38%
    Total Fat 15.6 g
    24%
    Saturated Fat 6.9 g
    34%
    Cholesterol 66.8 mg
    22%
    Sodium 245.4 mg
    10%
    Total Carbohydrate 50.5 g
    16%
    Dietary Fiber 1.4 g
    5%
    Sugars 25.8 g
    103%
    Protein 5.4 g
    10%

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