Wayne's Toad in the Hole

"A quick easy dish with the potential to really impress. To really impress use a special sausage (Chilli is my favorite but your own choice is best)and experiment with the seasonings (garam masla, chermoula or whatever takes your fancy). Serve with a good sauce sweet chilli or Chipotley are my favorites."
 
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Ready In:
55mins
Ingredients:
5
Serves:
2
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ingredients

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directions

  • Pan fry the sausges and set aside.
  • Mix all other ingredients and beat until smooth.
  • Crease a baking container.
  • Place sausauges in container evenly spread.
  • Pour mixture over the top.
  • Bake at 180c for until mixture rises and browns (approx 45-60 mins).
  • Cut and serve.

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