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    You are in: Home / Recipes / Wax Paper Liner for Cake Pans Recipe
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    Wax Paper Liner for Cake Pans

    Average Rating:

     4 Total Reviews

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    • on December 07, 2011

      I had to bake a cake for DH's birthday and it was great. It was easy to remove the wax paper from the cake. I'll do it again for the next cakes I bake. Thanks Gail :) Made for Holiday tag game

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    • on September 13, 2011

      My mom taught me to do cakes this way also. We also grease the pan, put the paper in and then flip it over to grease the other side of the paper. It works really well and comes right out! Like Retiree 09 I am 62 and learned this at my mom's knee. I started cooking and baking with her when I was 3 and I still love it!

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    • on September 05, 2011

      My mom used to do this all the time. She'd do the "drawing" and let me cut them out. She'd still grease and flour the pan on top of the waxed paper. I use this method whenever I make layer cakes.

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    • on April 03, 2011

      I learned this from my mother when I was a little girl and I am now 63 year old. It really works great.

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    Nutritional Facts for Wax Paper Liner for Cake Pans

    Serving Size: 1 (0 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%
    Detailed Nutrition Values About Nutrition Info

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