Watkins Brown Sugar Fudge

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READY IN: 10mins
Recipe by mariposa13

These are from the Watkins Cookbook Copyright 1938

Ingredients Nutrition


  1. Dissolve sugar in cream, cook until soft ball stage when tested in cold water.
  2. Remove from fire, add butter, nuts and flavoring.
  3. Let cool.
  4. Beat until creamy, press in buttered pan and cut into squares.

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