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    You are in: Home / Recipes / Watermelon Popsicles Recipe
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    Watermelon Popsicles
    Watermelon Popsicles. Photo by Cuistot

    Photo by Cuistot

    1/3 Photos of Watermelon Popsicles

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    5.0 5

    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    11 hrs 30 mins

    30 mins

    11 hrs

    2Bleu's Note:

    A cool summer treat for the kids, It looks like wedges of watermelon when done. You will need either popsicle molds OR 24 3oz paper cups, and 24 wooden popsicle sticks.

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    Ingredients:

    Serves: 24

    Yield:

    popsick ...

    Units: US | Metric

    • 1 small watermelon, seedless
    • 1 cup sugar
    • 1/2 cup mini chocolate chip
    • 2 pints lime sherbet, softened

    Directions:

    1. 1
      Scoop out and measure 10 cups watermelon pulp. Puree watermelon and sugar in batches in blender until smooth.
    2. 2
      Push puree through mesh strainer into a large bowl. Cover and freeze until puree is slushy but not solid, about 3 hours.
    3. 3
      Remove from freezer, stir in chocolate chips. Place 24 3oz disposable cups in 2 shallow baking pans (spoon puree into cups to within 1/2" of rim). Place pans in freezer until puree is solid but not rick hard, about 2 hours.
    4. 4
      spread softened sherbet on top of each portion of puree so that it comes up to edge of cup. smooth top off with the edge of a butter knife. Cover each cup with plastic wrap and cut small slit in center. Insert popsicle stick into each cup so it reaches the bottom. Freeze until solid, about 6 hours and up to 2 days.
    5. 5
      To unmold: Let pops sit at room temperature for about 1 minute. then gently pull out from cups. Or you can peel away the cups from the pops.

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    Ratings & Reviews:

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    Nutritional Facts for Watermelon Popsicles

    Serving Size: 1 (206 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 135.9
     
    Calories from Fat 16
    12%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.2 mg
    0%
    Sodium 13.5 mg
    0%
    Total Carbohydrate 30.9 g
    10%
    Dietary Fiber 1.2 g
    4%
    Sugars 26.7 g
    107%
    Protein 1.4 g
    2%
    Detailed Nutrition Values About Nutrition Info

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