Watermelon Mango Salad

Submitted by Starrynews

"A really quick to prepare, refreshing salad! This was a suggested side for a spicy main entree in Cooking Light."

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 2 cups watermelon, seeded and cubed
• 1 cup mango, peeled and chopped
• 1 1⁄2 tablespoons lime juice
• 2 teaspoons honey
• salt, to taste
• 1 teaspoon mint, chopped

directions

1. Combine watermelon and mango cubes in a serving bowl.
2. In a separate small bowl, whisk together lime juice, honey, and salt.
3. Drizzle lime honey mixture over fruit cubes and gently toss to coat.
4. Sprinkle with chopped mint and serve.

Reviews

[UmmBinat]

Nice fruit salad. Though it is not properly food combined as per, http://www.rawplus.com/images/foodcom.jpg. I don't think it needs the mint for us but I did use fresh mint from the garden. I used red seedless watermelon, frozen mango which was thawed in the refrigerator over night, of course fresh would be better but I had it on hand, freshly squeezed lime juice, raw, local, organic honey, & sea salt. I may make this again. Made for Veggie Swap 38 ~ September ~

 

[PaulaG]

A nice cooling side for Recipe #500309. The mango was ripe and very sweet. I did squeeze the lime over the fruit but opted to leave off the honey. Made for ZWT9.

 

[evelynathens]

Perfectly refreshing and delicious.

 

[Rita1652]

Very refreshing! The leftovers I added to my morning smoothie. Thanks!

 

[Charmie777]

Great and refreshing. I didn't use the mint, but maybe basil would be nice.