Watermelon ice sticks

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READY IN: 38mins
Recipe by Hey Jude

This is a summertime treat I used to make for my girls when they were little. Cook time is freezing time.

Ingredients Nutrition


  1. Combine all ingredients in a blender; puree until smooth.
  2. Strain into a large measuring cup or pitcher; pressing solids to extract as much liquid as possible; discard solids.
  3. Pour resulting liquid into 8 molds or cups (can use disposable paper cups), dividing equally.
  4. cover with top if using a mold; insert a stick into each mold, or, if using a cup cover with a small square of foil and punch stick through foil.
  5. Freeze at least 8 hours.

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