Total Time
Prep 5 mins
Cook 5 mins

This is a non-alcoholic recipe, but I'm sure you could add a little something to it. I love how refreshing and delicious it is for 5 minutes worth of effort. I used Pink Lemonade, but I think next time I'll try Limeade. This would also be good with some Ginger Ale and or fresh mint. I also used a watermelon with seeds, and it still turned out terrific. Recipe courtesy of Darlene Brenden from Salem, Oregon and Taste of Home Simple and Delicious June/July 2010.


  1. In a blender, combine all ingredients.
  2. Cover and process until smooth.
  3. Pour into chilled glasses and serve immediately.
Most Helpful

5 5

Fantastic taste, Amy! And so very easy!