Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Watermelon, Arugula and Pine Nut Salad Recipe
    Lost? Site Map

    Watermelon, Arugula and Pine Nut Salad

    Watermelon, Arugula and  Pine Nut Salad. Photo by Bev

    1/1 Photo of Watermelon, Arugula and Pine Nut Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Bev's Note:

    The minute I saw this recipe in Gourmet Magazine, I just knew it would become one of my favorite summertime dishes. What could be better than having watermelon for supper? : ) It's a beautiful eye-catching salad, dressed with a light lemon dressing and I hope you will enjoy this as much as I do!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Whisk together lemon juice, vinegar and salt in a large bowl, then add oil in a slow stream, whisking until emulsified.
    2. 2
      Add watermelon, arugula, and pine nuts and toss to coat, then sprinkle with cheese and pepper.

    Browse Our Top Melons Recipes

    Ratings & Reviews:

    • on April 30, 2013


      Very tasty. I make a variation of this using lime juice instead of lemon juice. Since my entree tonight has lime in it, I decided to use the other half for this dressing. LIght and refreshing. Feels like summertime! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 26, 2007


      Huge hit, served it at 4th of July and everyone loved it. Goat cheese is also nice. So easy and so good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2006


      Very good and interesting salad! I made a few subsitutions and ommissions by using some regular lettuce in place of the arugula and skipping the pine nuts - very good. Thanks for sharing this easy summer salad!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Watermelon, Arugula and Pine Nut Salad

    Serving Size: 1 (385 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 390.3
    Calories from Fat 281
    Total Fat 31.2 g
    Saturated Fat 6.5 g
    Cholesterol 22.2 mg
    Sodium 886.0 mg
    Total Carbohydrate 24.1 g
    Dietary Fiber 2.9 g
    Sugars 17.6 g
    Protein 9.4 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes