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    You are in: Home / Recipes / Watercress Soup With a Kick Recipe
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    Watercress Soup With a Kick

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    zombiesgirl's Note:

    One of my favorite soups, has a nice bite to it, if your a fan of spice feel free to cut back, Also, I've never actually measured the amount of watercress in this soup, and use the stalks and all.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place potatoes, watercress and shallots in broth and bring to a boil on medium high.
    2. 2
      Reduce heat and let simmer for approximately 20 minutes, or until potatoes are cooked.
    3. 3
      Place veg in blender with some broth and blend til smooth.
    4. 4
      Pour back into pot and add milk and white pepper, and heat through, Season with salt if needed.

    Browse Our Top Bisques/Cream Soups Recipes

    Ratings & Reviews:

    • on December 19, 2010

      This is a nice light soup, used oxo bouillon cubes, approx. 1 c. of fresh parsly and 1 hot pepper wld. make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Watercress Soup With a Kick

    Serving Size: 1 (260 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 95.5
     
    Calories from Fat 22
    23%
    Total Fat 2.4 g
    3%
    Saturated Fat 1.2 g
    6%
    Cholesterol 5.6 mg
    1%
    Sodium 534.4 mg
    22%
    Total Carbohydrate 12.5 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.8 g
    3%
    Protein 5.7 g
    11%

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