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    You are in: Home / Recipes / Watercress, Radicchio & Green bean Salad with Goat Cheese for 2 Recipe
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    Watercress, Radicchio & Green bean Salad with Goat Cheese for 2

    Average Rating:

    2 Total Reviews

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    • on March 25, 2004

      Very good salad, nice change from the ususal greens. Love the watercress and radicchio and the goat cheese made it special. Particularly enjoyed the dressing, the fresh herbs do make a difference. Thanks for sharing Bergy will be doing this one again!!

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    • on May 02, 2005

      This salad is so pretty - although it was wonderful just with chicken for supper I think it will be nice at a ladies luncheon or bridal/baby shower and enjoyed by all. The herbs I used in the dressing were oregano, chives and marjoriam, skipped the garlic (out of) and the egg - still fantastic. The goat cheese I used also had some herbs in it, which made the salad even more special. I'm adding some leftover chicken to the leftover salad for lunch tomorrow for a delicious lunch salad! Thanks for sharing this keeper!

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    Nutritional Facts for Watercress, Radicchio & Green bean Salad with Goat Cheese for 2

    Serving Size: 1 (279 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 881.8
     
    Calories from Fat 827
    93%
    Total Fat 91.9 g
    141%
    Saturated Fat 17.8 g
    89%
    Cholesterol 105.4 mg
    35%
    Sodium 242.3 mg
    10%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 2.6 g
    10%
    Sugars 3.0 g
    12%
    Protein 10.0 g
    20%

    The following items or measurements are not included:

    radicchio

    mixed fresh herbs

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