Water Cakes

"a wartime recipe from the civil war recipes cookbook"
 
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photo by a food.com user photo by a food.com user
Ready In:
42mins
Ingredients:
4
Yields:
15 cakes
Serves:
15
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ingredients

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directions

  • mix ingredients well.
  • bake in little tins 1/2 full for 1/2 hour at 350 degrees.
  • eat with butter.

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Reviews

  1. These are wonderful with jam/cream!
     
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