http://www.food.com/recipe/wasabi-sauce-89827
Wasabi Sauce
Added April 23, 2004 | Recipe #89827
Total Time:
Prep Time:
Cook Time:
Posted by request. I like to use this use with my Seared Sesame-Crusted Tuna (posted). Enjoy!
Directions:
1
Combine scallion, coriander, lime juice, soy and wasabi paste to a sauce pan and bring to a boil and then remove from heat and whisk in butter.
2
Remove from heat and serve.
Ratings & Reviews:
An excellent complement to the sesame-crusted tuna, and very easy to prepare. Thank you, it was delicious.
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This was delicious & fairly easy to make. Served w/ seared tuna- it was a wonderful compliment to the meal. I added 2 TBLS wasabi instead of 1 1/2. Yum!
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Delicious! Very flavorful and easy to make. I served it as a dipping sauce to go with egg rolls and coconut shrimp. The fresh lime juice makes this sauce stand out from the usual wasabi sauce. Thank you Miraklegirl!
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Read All Reviews (5)
Nutritional Facts for Wasabi Sauce
Serving Size: 1 (198 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 2641.3
Calories from Fat 2492
94%
Total Fat 276.9 g
426%
Saturated Fat 175.1 g
875%
Cholesterol 732.7 mg
244%
Sodium 12125.4 mg
505%
Total Carbohydrate 31.0 g
10%
Dietary Fiber 5.3 g
21%
Sugars 8.6 g
34%
Protein 28.3 g
56%
The following items or measurements are not included:
wasabi
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