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    You are in: Home / Recipes / Wasabi Salmon Recipe
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    Wasabi Salmon

    Average Rating:

    1 Total Reviews

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    • on March 17, 2011

      This was excellent! What a great idea for those already tasty almonds that my husband and I both love. The oven toasts the almonds and makes the salmon so good! My husband doesn't particularly go for salmon first thing if he sees it, but he'll eat it. I like salmon, though, and I would totally make this again (if just every once in awhile). I made half a recipe for just my husband and me, and I served this with edamame succotash (Edamame Succotash With Shrimp minus the shrimp) for a very tasty dinner. Thanks for posting another easy, keeper recipe, Julie! :) Made for Spring PAC 2011.

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    Nutritional Facts for Wasabi Salmon

    Serving Size: 1 (335 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 482.0
     
    Calories from Fat 187
    38%
    Total Fat 20.8 g
    32%
    Saturated Fat 3.2 g
    16%
    Cholesterol 146.2 mg
    48%
    Sodium 280.7 mg
    11%
    Total Carbohydrate 3.1 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 0.5 g
    2%
    Protein 67.2 g
    134%

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