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    You are in: Home / Recipes / Warming Celery & Carrot Soup Recipe
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    Warming Celery & Carrot Soup

    Warming Celery & Carrot Soup. Photo by Tea Jenny

    1/1 Photo of Warming Celery & Carrot Soup

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Schemin Demon's Note:

    A smooth and creamy soup with just a little "bite" for those colder days. Cooked in a microwave with not too much labour input beyond preparation of the veg. The basic recipe was a favourite from our old Sanyo microwave cookbook from more than twenty years ago. Note: For more or less "bite", add or take away one tablespoon of the Love Apple Sauce as you desire. If Love Apple sauce is not available a substitute can be made by combining 1 tbsp Tomato Ketchup with 1 tsp Jerk Sauce.

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    Units: US | Metric

    • 350 g celery ribs, trimmed, washed and cut to 12mm diced lengths
    • 150 g carrots, washed and grated
    • 12 g unsalted butter
    • 450 ml chicken stock (cubes will do)
    • 2 tablespoons levi roots love applesauce
    • 300 ml whole milk
    • salt & pepper (to season)
    • 25 ml double cream (Swirl to decorate)
    • 1 pinch dried parsley


    1. 1
      Place butter, diced celery and grated carrot in 2 litre microwaveable bowl and heat on high for 5 minutes.
    2. 2
      Add stock, stir and return to microwave for further 12 minutes on high.
    3. 3
      Remove from microwave and liquidise in batches until smooth, adding to large saucepan. For really smooth soup, pass through a sieve to remove the fine celery strands which occasionally remain (only if you are an absolute fanatic and a glutton for work).
    4. 4
      Add milk, seasoning and Love Apple Sauce (adjusting to taste).
    5. 5
      Heat to fast simmer then plate up, decorate with a small swirl of cream and a pinch of dried parsley.

    Ratings & Reviews:

    • on April 19, 2010


      What a quick recipe this is and all done in the microwave, I made it to the recipe and added the applesauce, but it was my own home made. I did add a bit of salt and pepper, other than that I stuck to the recipe. Very nice and kind of sweet, but we like soup and this is one that will be made again as it's so easy. Thank's for posting. MADE FOR PAC SPRING 2010.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Warming Celery & Carrot Soup

    Serving Size: 1 (164 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 110.8
    Calories from Fat 52
    Total Fat 5.8 g
    Saturated Fat 3.2 g
    Cholesterol 17.2 mg
    Sodium 200.3 mg
    Total Carbohydrate 10.8 g
    Dietary Fiber 1.8 g
    Sugars 6.3 g
    Protein 4.3 g

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