Warmed Cranberry Brie

READY IN: 7mins
Top Review by abettersmidtved

I used triple sec instead of the rum which made it AWESOME. Great flavor and one of my favorite Brie recipes. Thanks for sharing!

Ingredients Nutrition


  1. Peel off top rind of 1 round (8 oz.) brie cheese, leaving a 1/4-inch rim.
  2. Combine cranberry sauce, brown sugar, extract and nutmeg.
  3. Top brie with cranberry mixture and sprinkle with chopped pecans.
  4. Bake in 500°F oven 4-5 minutes.
  5. Serve with assorted crackers.

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