Warm Zucchini Salad - Diabetic Friendly

Total Time
15mins
Prep 10 mins
Cook 5 mins

Original recipe from "Mix "N Match Meals in Minutes for People with Diabetes" -- I tweeked it a bit. Posted for ZWT6.

Ingredients Nutrition

Directions

  1. Mix lemon juice and crushed garlic together. Add oil and whisk thoroughly.
  2. Add chickpeas, salt, and pepper.
  3. Slice zucchini into 1/2-inch rounds.
  4. Blanch zucchini by bringing a pot half filled with water to a boil and add zucchini. Let water come back to a boil and simmer for 1 to 2 minutes.
  5. Drain and toss in dressing.
  6. Serve on a bed of lettuce leaves. Top with feta cheese and parsley,if desired.
Most Helpful

4 5

We thought this was good, but not great. Only made one change - since using our garden zucchini that are a bit strangely shaped, I seeded and diced the zucchini instead of discs. I did add the parsley and feta. Next time, I think more garlic and a little extra spice for us. Thanks! Made for ZWT 8