Total Time
Prep 15 mins
Cook 0 mins

This was developed for warm weather climates like Florida as it does not require refrigeration to stay fresh. Can be used as frosting too.

Ingredients Nutrition


  1. Cream Crisco and butter together with an electric mixer.
  2. Add powdered sugar by tablespoons and beat well.
  3. Add vanilla and marshmallow cream.
  4. Beat well until it looks like whipped cream.


Most Helpful

Very good! Made it to stuff doughnuts with...yumo! Recipe does make A LOT tho

KayKayPuff February 24, 2009

This is delicious!! Thanks for posting Steve, you've made me look like a pastry chef--did not change a thing---

oceanmom December 14, 2007

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