Warm Turkey, Havarti & Chutney Sandwiches
Added November 11, 2009 | Recipe #398883
Total Time:
Prep Time:
Cook Time:
Also great with leftover turkey!
Directions:
1
Preheat oven to 400°F.
2
Spray underside of each slice of bread with small amount of baking spray or olive oil spray and place slices on baking sheet.
3
Lay a slice of cheese on each piece of bread, followed by turkey and topped with heaping spoonful of chutney. Then end with another slice of cheese.
4
Broil until cheese is melted.
5
Serve hot. Top with additional chutney if desired.
Nutritional Facts for Warm Turkey, Havarti & Chutney Sandwiches
Serving Size: 1 (60 g)
Servings Per Recipe: 5
- Amount Per Serving
- % Daily Value
- Calories 162.6
-
- Calories from Fat 18
- 11%
- Total Fat 2.1 g
- 3%
- Saturated Fat 0.5 g
- 2%
- Cholesterol 0.0 mg
- 0%
- Sodium 350.4 mg
- 14%
- Total Carbohydrate 30.0 g
- 10%
- Dietary Fiber 1.6 g
- 6%
- Sugars 0.5 g
- 2%
- Protein 5.2 g
- 10%
The following items or measurements are not included:
turkey
havarti cheese
cranberry chutney
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