Warm Tuna Rolls

READY IN: 45mins
Recipe by ratherbeswimmin

Warmed rolls filled with tuna, celery, green onion, pickle, and topped with melted cheese.

Top Review by JackieMarie

I made this for lunch for some girlfriends and it was a hit! Excellent flavor, loved the dill in it.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°; remove some of the soft bread in the center of top and bottom of rolls.
  2. In a bowl, mix together the tuna, celery, green onion, pickle, mayonnaise, dijon mustard, dill, and fresh lemon juice; taste and adjust seasoning with salt and pepper.
  3. Divide tuna filling among bottoms of rolls; add cheese on top of filling and top with roll tops.
  4. Wrap in foil and bake about 15 minutes or until heated through.

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