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1/3 Photos of Warm Tuna and Bean Salad
I got this recipe when I was at a crafts fair in Scotland. There was a cooking demonstration in the old fish market hall by the harbour, you could taste the food and get the recipe. I love having tuna salad during the summer months, when it's to warm to cook and all you want is a light meal. If you don't want to make your own dressing it's also nice with French Dressing.
Units: US | Metric
Serving Size: 1 (355 g)
Servings Per Recipe: 4