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    You are in: Home / Recipes / Warm Tofu With Spicy Garlic Sauce Recipe
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    Warm Tofu With Spicy Garlic Sauce

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 26, 2012

      I did't have sesame oil so I used extra virgin olive oil instead. It was great! Me and husband loved it. WIll definitely make this again. Thanks for sharing! :)

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    • on January 22, 2012

      This is so simple that I almost passed it by, but I'm glad that I didn't! Delicious! And, um, I think I agree with another commenter - I am going to eat it all myself. ;)

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    • on June 08, 2010

      Yum Yum Yum! This is everything I look for in a dish - easy, quick, economical, and flavorful. It's even pretty on the plate! Great recipe, thanks so much for posting. :)

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    • on March 08, 2010

      I've been making steamed tofu dishes with sauces like this ever since I discovered it in Shanghai, a little restaurant in Ottawa, Canada. It was described to me there as "Asian comfort food". I could eat it several times per week! This sauce is different from the one I usually make and was really great. I don't simmer the tofu, I steam it in a bamboo steamer. But either works fine. Thanks!

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    • on December 01, 2009

      I would have never thought to prepare tofu this way, so I'm glad I tried it. I like the method very much - I feel like I have a new quick and easy way to prepare a last minute tofu meal. I think true tofu fans would enjoy the soft texture. The sauce was tasty, but very heavy soy, so I ended up heating it and making a thick sauce with some water and a little cornstarch. I could see pairing tofu this way with any sauce. I had it alongside brown rice and green beans - very nice, thanks Sharon! The only thing I'm still a little curious about is the serving size - really 8? I used a 350g package which is pretty close to 13 ounces...and...ahem, I ate the whole thing. ;) Made for VegSwap Dec09.

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    Nutritional Facts for Warm Tofu With Spicy Garlic Sauce

    Serving Size: 1 (62 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 56.8
     
    Calories from Fat 35
    62%
    Total Fat 3.9 g
    6%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 381.7 mg
    15%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.8 g
    3%
    Protein 4.2 g
    8%

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