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1/3 Photos of Warm Strawberries in Strawberry Sauce for Ice Cream
The sauce is from Wolfgang Puck's Make It Easy Cookbook. He serves an elegant dessert with meringue discs, this sauce, ice cream and whipped cream. That's just too much for us, so I simplified it, and just serve this with vanilla ice cream (our favorite is Blue Bell Homemade Vanilla). The sauce can be prepared ahead of time and heated just before serving.
Units: US | Metric
Serving Size: 1 (344 g)
Servings Per Recipe: 6
The following items or measurements are not included: