Warm Spinach Salad
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 bunch Baby Spinach, trimmed,washed,and dried (or save time and buy a bag)
- 4 slices bacon, cooked,crumbled
- 2 tablespoons bacon drippings, reserved
- 2 -3 hard-boiled eggs, peeled,sliced into rounds
- 1⁄4 cup cider vinegar
- 2 teaspoons yellow mustard seeds (I recommend *not* omitting these)
- 2 teaspoons minced fresh parsley or 2 teaspoons other herbs, combination
- 1 teaspoon grated onion
- 1 teaspoon sugar
directions
- Place the spinach in a salad bowl.
- In pan with 2 T reserved bacon drippings, combine vinegar, mustard seeds, herbs, onion, and sugar.
- Heat the dressing until just before it begins to boil and pour over the spinach greens.
- Sprinkle with crumbled bacon.
- Garnish with sliced eggs.
- Serve immediately.
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RECIPE SUBMITTED BY
GinnyP
Seattle, Washington