Warm Salad of Potatoes, Sweet Red Onions and Oregano.

Total Time
30mins
Prep 15 mins
Cook 15 mins

Warm potatoes mixed with onions, olives and oregano make a delicious side dish or appetizer.

Ingredients Nutrition

Directions

  1. Cook the potatoes in their skins until tender. Drain and remove the skins immediately.
  2. Quarter them lengthways and place in a large bowl together with the sliced onions and green olives.
  3. Add the oregano, olive oil, vinegar and salt. Mix well and serve immediately.

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