Warm Harvest Cranberry Dip

"Found in a grocery store flyer, posted here for safe keeping. Haven't tried yet. Looks yummy!"
 
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photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
6
Serves:
32
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ingredients

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directions

  • Preheat oven to 350F and lightly spritz a baking dish or pie plate with cooking spray (Pam).
  • Mix all ingredients together and place in prepared baking dish.
  • Bake for 15 minutes, stirring once while baking.
  • Serve warm with crackers or raw veggies.

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Reviews

  1. Absolutely favourite winter appetizer!! Even my family who aren't big cheese eaters love this one. So easy, even yummy reheated the next day. I often omit the nuts so able to take anywhere. Thanks for sharing!
     
  2. An absolute hit at my office Halloween party! The blend of flavors is incredible. I did make a couple substitutions due to what I had on hand. I subbed dried cranberries (1/2 cup-soaked in hot water for 15 min) pecans instead of almonds and white onion instead of green. I put those 3 ingredients in the chopper and then added to the rest of the dip. Served with Triscuits - an aboslute hit!~ Thanks for sharing...
     
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Tweaks

  1. An absolute hit at my office Halloween party! The blend of flavors is incredible. I did make a couple substitutions due to what I had on hand. I subbed dried cranberries (1/2 cup-soaked in hot water for 15 min) pecans instead of almonds and white onion instead of green. I put those 3 ingredients in the chopper and then added to the rest of the dip. Served with Triscuits - an aboslute hit!~ Thanks for sharing...
     

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