Total Time
20mins
Prep 5 mins
Cook 15 mins

5-Ingredient Fix Contest Entry. Quick and easy recipe to make authentic tasting german style potatoes. The same taste you find served in many German restaurants throughout the us.

Ingredients Nutrition

Directions

  1. Cook bacon in medium-large saute pan. Remove bacon pieces and reserve. Fry potaoes with peppers in remaining fat until they begin to brown. Add bacon and dill pickle juice and cook till warm. Serve warm and garnish with fresh parsley.