Warm Garlicky Grape Tomatoes

Total Time
30mins
Prep 10 mins
Cook 20 mins

This recipe is wonderful over slices of crusty bread or as a side dish for grilled chicken, pork and steak. Recipe is from Healthy Cooking.

Ingredients Nutrition

Directions

  1. In small bowl, combine the tomatoes, garlic, basil, seasoning blend, salt and pepper.
  2. Add 1/2 t oil; toss to coat.
  3. Transfer to a 3-cup baking dish coated with cooking spray.
  4. Bake at 425 degrees for 15 minutes.
  5. Combine bread crumbs and remaining oil; sprinkle over the top.
  6. Sprinkle with cheese.
  7. Bake 5-10 minutes longer or until cheese is softened and tomatoes are tender.
Most Helpful

This is SO good! I halved the recipe to serve as a side dish with tilapia but otherwise followed the recipe exactly. I'm such a tomato lover, anyway, but then when you add basil, feta, and garlic, I'm in heaven. Thank you.

Okra February 15, 2012

I made this as a side dish to go with chicken. I love the feta and the basil with the tomatoes. I need some french bread to finish it off.

Alisa Lea January 24, 2012

Made a wonderful lunch when served as suggested over toasted crusty French bread. The only change I made was to cut the salt in half. The garlic and feta are such a great complement to these sweet warm little bites. Thanks so much for the post.

Debbwl April 28, 2010