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    You are in: Home / Recipes / Warm Curry Chicken Dip Recipe
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    Warm Curry Chicken Dip

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Kristenblakley's Note:

    This is a great warm dip recipes that will have people asking you for the recipe.

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    Ingredients:

    Serves: 8

    Yield:

    cups

    Units: US | Metric

    Dip

    Topping

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      For dip, finely chop chicken. Thinly slice green onions. In a bowl, mix chicken, green onions, cream cheese, mozzarella cheese, raisins, pressed garlic, curry powder and salt; mix well. Spread over bottom of a small baking dish. Bake 18 - 20 minutes or until heated through.
    3. 3
      For the topping, combine coconut and almonds and toast in a skillet.
    4. 4
      Spread jam over top of warm dip. Sprinkle with coconut mixture.
    5. 5
      Serve with apple wedges and celery sticks for dipping.

    Ratings & Reviews:

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    Nutritional Facts for Warm Curry Chicken Dip

    Serving Size: 1 (84 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 239.2
     
    Calories from Fat 148
    62%
    Total Fat 16.5 g
    25%
    Saturated Fat 8.6 g
    43%
    Cholesterol 55.4 mg
    18%
    Sodium 277.5 mg
    11%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 9.5 g
    38%
    Protein 10.1 g
    20%

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