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1/1 Photo of Warm Chicken, Bacon & Potato Salad
I invented this recipe following a rather tasty pub lunch I devoured back in '99. The result is delicious (but pretty high fat) warm salad that's beautiful in the summer. I'm afraid the amounts are estimated somewhat as I usually make this from memory.
Units: US | Metric
Serving Size: 1 (456 g)
Servings Per Recipe: 2