Total Time
40mins
Prep 10 mins
Cook 30 mins

Ingredients Nutrition

Directions

  1. Heat oven to 400 degrees.
  2. Blend milk, eggs, biscuit mix, sugar, almond estract and butter in blender for 15 seconds, or with electric mixer beat on HIGH speed or 1 minute.
  3. Pour into greased 10" pie pan or 11x7" baking pan.
  4. Spoon cherry filling over the top.
  5. Bake 25-30 minutes, until golden brown.

Reviews

(1)
Most Helpful

This was so fast and easy to prepare and I was pleasantly surprised at how light it turned out. Had my doubts with biscuit mix in it, but it's so light it really is a "puff"....lol ty for the recipe

Peg629 August 16, 2005

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