Warm Cheddar-Thyme Vidalia Dip

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READY IN: 45mins
Recipe by Topher

A comforting warm dip for anytime.

Ingredients Nutrition


  1. Heat oven to 375 degrees.
  2. Place 2 cups onion in a bowl. Shred Jack and cheddar cheeses.
  3. Combine shredded cheeses, cream cheese, mayonnaise, thyme and remaining 1 cup onion in food processor. Process until fairly smooth. Mix with onion in bowl. Spoon in shallow 6-cup baking dish.
  4. Bake in oven for 20 minutes. Stir. Bake 10 minutes. Cool slightly. Serve with crackers or toast.

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