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    You are in: Home / Recipes / Warm Caramelized Onion and Sweet Potato Salad Recipe
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    Warm Caramelized Onion and Sweet Potato Salad

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    2 Total Reviews

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    • on February 12, 2011

      I made this using half orange sweet potatoes and half blue swede potatoes which gave a spectacular colour combination. I also baked the potatoes whole in the oven before cooling and slicing them and used English rather than Dijon mustard. An instant hit!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 06, 2007

      I made this for a family BBQ. Everyone loved it. I made it ahead so it was not warm and I boiled the potatoes as the grill was quite busy. I also added crumbled bacon and garlic. It was a real hit.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Warm Caramelized Onion and Sweet Potato Salad

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 133.5
     
    Calories from Fat 42
    31%
    Total Fat 4.7 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 68.9 mg
    2%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 3.1 g
    12%
    Sugars 7.6 g
    30%
    Protein 1.8 g
    3%

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