2 Reviews

I wish I had made more. The fam was fighting over this. No leftovers. Awesome recipe. I did use 2 apples. Gala, I think. I will try a different apple next time. The vinegar at the end was brilliant. Thank you! Made for German Tag 3/12.

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Elmotoo April 03, 2012

I had rated another German recipe and mentioned I was out of bacon....now I know where it went - straight into this dish. I chopped the cabbage into coleslaw type pieces and it was so much easier to handle in the cooking pot than the previous one that had me quartering the cabbage. This dish is one that actually gets better the next day so make extra so you have more on hand. It's that good.

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Member #610488 March 27, 2012
Warm Cabbage With Bacon and Thyme