Total Time
Prep 5 mins
Cook 20 mins

Found in an old cookbook of my grandmothers and thought it sounded really good. Then again, I like cabbage!

Ingredients Nutrition


  1. Put sesame and vinegar in skillet. When hot, add cabbage, zucchini and leeks.
  2. Stir well to coat.
  3. Add mustard, caraway and garlic.
  4. Cook until vegetables are wilted.

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