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    You are in: Home / Recipes / Warm Apple Pie Recipe
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    Warm Apple Pie

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    1Steve's Note:

    It is desert time, and what better way to top off a splenid evening than with something lit a fire. Throw in a shot glass or pint glass. Especially nice for a Thanksgiving or Christmas holiday treat!

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle the top with goldschlager and light it on fire.
    2. 2
      Blow it out, and slug it down.
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    Ratings & Reviews:

    • on December 19, 2004

      I went out with friends and had the bartender make this drink for us. I told him to use apple schnaaps, as I thought it would taste more like apple pie. He did, and then brought the goldschlager for us to put on top and light. It tasted wonderful, although we couldn't get it to light, and the bartender said he thought only 151 would light. But still tasted great, and what a kick!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Next Recipe

    Ww 1 Point (Ww) Warm Chunky Apple "pie". Recipe by PaigeParkerMomma

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    By PaigeParkerMomma
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    Nutritional Facts for Warm Apple Pie

    Serving Size: 1 (62 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 203.3
     
    Calories from Fat 87
    43%
    Total Fat 9.7 g
    15%
    Saturated Fat 6.0 g
    30%
    Cholesterol 36.0 mg
    12%
    Sodium 57.2 mg
    2%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.2 g
    49%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    Amaretto

    cinnamon schnapps

    Detailed Nutrition Values About Nutrition Info

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