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    You are in: Home / Recipes / Warm Almond Crusted Manchego Cheese With Hot Garlic Vinaigrette Recipe
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    Warm Almond Crusted Manchego Cheese With Hot Garlic Vinaigrette

    Warm Almond Crusted Manchego Cheese With Hot Garlic Vinaigrette. Photo by momaphet

    1/1 Photo of Warm Almond Crusted Manchego Cheese With Hot Garlic Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    gailanng's Note:

    Manchego cheese is a product of Spain. Who knew? (That Bobby Flay can cook!)

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    Units: US | Metric

    Hot Garlic Vinaigrette


    1. 1
      Set up three bowls: 1 with flour, seasoned with salt and pepper; 1 with egg and 1 tablespoon of water and seasoned with salt and pepper and 1 with bread crumbs and ground almonds.
    2. 2
      Preheat oven to 450 degrees F.
    3. 3
      Cut cheese into 2 equal pieces. Dredge the cheese first in the flour, then the egg wash and finally in the bread crumbs. Place the cheese in a small cazuela, drizzle with olive oil and season with salt and pepper. Bake in the oven for 5-7 minutes or until golden brown and the cheese is soft. Immediately drizzle with the Hot Garlic Vinaigrette and sprinkle with slivered almonds and parsley. Serve with warm crusty bread.
    4. 4
      For the Vinaigrette: Heat oil over low heat in sauté pan. Add garlic and cook until light golden brown. Remove from heat and whisk in the vinegar. Season with salt and pepper.

    Ratings & Reviews:

    • on July 22, 2012


      I served this for our tapas dinner and everyone really enjoyed it. My cheese came in a wedge, so to try and have even sized pieces I cut it smaller and had more of them; I just had to make a little more of the almonds and panko to cover them all. The garlic vinaigrette adds a nice tang to contrast with the richness but I only used a small portion of what was made or it would have been swimming in oil. I forgot the sliced almonds and parsley at the end but I don't think we missed them. Thanks for sharing gailanng, made for ZWT 8 by one of The Wild Bunch.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Warm Almond Crusted Manchego Cheese With Hot Garlic Vinaigrette

    Serving Size: 1 (129 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 623.1
    Calories from Fat 480
    Total Fat 53.3 g
    Saturated Fat 7.2 g
    Cholesterol 93.0 mg
    Sodium 138.6 mg
    Total Carbohydrate 27.7 g
    Dietary Fiber 3.6 g
    Sugars 1.8 g
    Protein 11.0 g

    The following items or measurements are not included:

    manchego cheese

    sherry wine vinegar

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